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DINNER

DINNER MENU

The classic style at Brøndums Hotel truly shines in the evening, where you'll experience our talented servers carving, flambéing, and filleting at the table. Alongside the classic dishes, you'll find the more creative Inspiration menu.

The kitchen is open every evening from 18:00 to 21:00.

DINNER MENU

APERITIF & SNACKS

OYSTERS
55.00 kr
Served with vinaigrette & lemon - minimum 3 pieces. Price per piece
SNACKS
245.00 kr
Served with a glass of champagne

APPETIZERS

SALTED COD
195.00 kr
Cucumber, oyster & pickled gherkin
Hand-cut tartare
195.00 kr
Jerusalem artichoke, Egg cream & truffle
30g Caviar
625.00 kr
Blinis, onions, & crème fraîche
RAVIOLI WITH RABBIT
225.00 kr
Tarragon & black lime consommé
MADAM BRØNDUM'S FISH SOUP
195.00 kr
Two types of fish, fresh herbs, & dill oil
roasted duck liver
295.00 kr
Figgs & toasted bread

MAIN COURSES

witch Á LA SKAWBO
315.00 kr
Potatoes, lingonberries, & butter sauce
PAN-FRIED HADDOCK ON CROUTON
355.00 kr
Spinach, cauliflower & lobster sauce
SLOW-ROASTED PORK NECK
355.00 kr
Apple, cabbage & pepper sauce
POACHED WEST COAST CHICKEN
345.00 kr
Artichoke, radishes & cream sauce

DESSERTS

CRÊPES SUZETTE WITH VANILLA ICE CREAM
225.00 kr
Served for 2-10 guests. Price per person
CHEESEPLATE
195.00 kr
Served with sweet accompaniments.
WARM CHOCOLATE SOUFFLÉ
195.00 kr
Crème Anglaise
BLOOD ORANGE SORBET
195.00 kr
Citrus fruits, basil & mascarpone cream
VANILLA ICE CREAM
215.00 kr
Caviar & olive oil
PETIT FOURS
125.00 kr
Variation of 3 different kinds

BRØNDUM'S INSPIRATION

MENU

SALTED COD
Cucumber, oyster & pickled gherkin


RAVIOLI WITH RABBIT
Tarragon & black lime consommé

PAN-FRIED HADDOCK ON CROUTON
Spinach, cauliflower & lobster sauce


SLOW-ROASTED PORK NECK
Apple, cabbage & pepper sauce

BLOOD ORANGE SORBET
Citrus fruits, basil & mascarpone cream

WINE

2024 Bourgogne Aligote ”Vieilles Vignes”
Bernard Rion,
Bourgogne, France
2021 Pinot Blanc ”Famille Faller”
Domaine Weinbach,
Alsace, France
2023 Chardonnay
Newton Johnson Family Vineyards,
Upper Hemel En Aarde Valley, South Africa

2013 La Reserve d’Angludet
Famille Sichel,
Margaux, France
2022 Sitta ”Pereiras”
Attis Bodega & Viñedos,
Rías Baixas, Spain

4 DISHES 655.00 kr

Cod – Ravioli – Pork Neck – Blood Orange Sorbet

Wine menu, 4 glasses: 615.00 kr


5 DISHES 750.00 kr

Cod – Ravioli – Haddock – Pork Neck – Blood Orange Sorbet

Wine menu, 5 glasses: 725.00 kr

A BRØNDUM'S EVENING

Champagne and Brøndum's snacks

5-course menu and wine menu with mineral water French press

coffee, digestif, and Brøndum's petits fours.


1.895.00 kr

The latest order for A Brøndum's Evening and 5-course menu is at 7:30 PM

The inspiration menu is fixed, and therefore it is not possible to substitute dishes.